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Tunnel of Fudge Bundt Cake Recipe

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This recipe for Tunnel of Fudge Bundt Cake is from The Yandrick Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups butter
6 eggs
2 cups flour
1 1/2 cup sugar
12 ounce package of dry fudge frosting mix
2 cups chopped walnuts or pistachios
Directions:
Directions:
Preheat oven to 350º. Grease and flour bundt pan. Cream butter on high, Add eggs, one at a time, beating well after each Gradually add sugar until mixture is light and fluffy. Stir in flour, frosting mix and nuts (by hand). Pour into prepared bundt pan. Bake 60-65 minutes. Cool at least 2 hours. Remove from pan.

 

 

 

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