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Eggs Recipe

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This recipe for Eggs is from Family & Friends Tree Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs large or extra large
Chopped vegetables of your choice
Cubed meat of your choice (cooked ham,sausage,bacon or etc.)
Cheese of your choice
Salt pepper,or other seasons
Directions:
Directions:
Crack eggs into a self-locking zip bag, seal the bag and shake it to mix the eggs, add your favorite ingredients. Reseal the bag and shake bag to combine ingredients. Open the bag enough to expel the air. And reseal the bag. Place bag in boiling 13 minutes. Open the bag and the omelet will roll out. Easy. You typically can cook 6 to 8 ounces in a large kettle.
Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
13 minutes
Personal Notes:
Personal Notes:
Tammy Knudson made this and came out good.

 

 

 

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