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Chicken Vegetable Soup Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
4 baked chicken breasts, diced into small chunks
1 1/2 cups cabbage, chopped
1 lg carrot, chopped
1 cup okra, sliced
1 lg onion, chopped
2 lg celery stalks, with leaves, chopped
1 - 15 oz can crushed tomatoes
1 14 oz can fat-free chicken broth
1 1/2 tsp salt
1/4 tsp pepper
Directions:
Directions:
Put all ingredients, except chicken, in a large pot and simmer for one hour or until vegetables are soft. Add in chicken and heat thoroughly.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Good diet soup

 

 

 

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