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Fruit Crisp Topping Mix Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
5 cups quick cooking oats
5 cups packed brown sugar
5 cups all purpose flour
2 tsp. ground cinnamon
1 1/2 tsp baking powder
1 1/2 tsp baking soda
1/2 tsp salt

1/4 cup cold butter
Any fruit pie filling
Directions:
Directions:
Combine all ingredients together except butter. Store in an airtight container in a cool dry place for up to one year. Use 1 cup of topping mix with 1/4 cup cold butter. Cut butter into topping mix until crumbly. Sprinkle over any fruit pie filling in an 8 inch dish.

Cook at 350º for 30 - 40 minutes.

Serve with ice cream or Rediwip.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This makes 13 batches. I cut the recipe in half so that it will do about 6 to 7 quick desserts.

 

 

 

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