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Mom's Southern Pecan Pie Recipe

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This recipe for Mom's Southern Pecan Pie is from Nickii's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 large eggs, well beaten
1C. sugar
1/2 cup corn syrup
1/4 cup butter, melted
1 cup of pecans, coarsely chopped
1 unbaked homemade or commercial pie crust
Directions:
Directions:
Preheat oven to 375º. Combine sugar, syrup and butter in bowl. Add eggs and pecans. Put in pie shell. Bake 40-45 minutes.
Number Of Servings:
Number Of Servings:
8

 

 

 

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