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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

PIE~PECAN Recipe

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This recipe for PIE~PECAN is from The Lipscomb Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 EGGS
2/3 CUP SUGAR
1/2 TSP.SALT
1/3 CUP BUTTER
1 CUP CORN SYRUP
1 TSP. VANILLA
1 CUP PECAN PIECES
9 INCH PIE CRUST
Directions:
Directions:
PRE~HEAT 375*
MIX ALL INGREDIENTS TOGETHER, POUR INTO PIE CRUST, BEST IF PIE SITS ON COOKIE SHEET OR PIZZA PAN WHILE COOKING.
BAKE 40~50 MINS. (CHECK PIE, MIGHT NEED A LITTLE LONGER ?)
Preparation Time:
Preparation Time:
5 MINS.

 

 

 

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