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Bourbon Beef Tenderloin Marinade Recipe

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This recipe for Bourbon Beef Tenderloin Marinade is from Minga's Offspring, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lb. beef tenderloin cleaned, trimmed and secured with butchers string
1 cup bourbon
1 cup brown sugar
2/3 cup soy sauce
1 bunch chopped cilantro leaves
1/2 cup lemon juice
1 tablespoon Worcestershire sauce
2 cups water
3-4 sprigs fresh thyme
Directions:
Directions:
Prepare marinade by combining all ingredients in a glass dish or zip lock baggie. Cover and refrigerate overnight turning meat over several times. Either grill or bake in 350 degree oven until desired temperature.
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Recipe courtesy of Paula Deen

 

 

 

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