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"Hunger is the best sauce in the world."--Cervantes

Beef Kabobs with Peanut Sauce Recipe

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This recipe for Beef Kabobs with Peanut Sauce is from Our Family Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
• ½ cup Italian salad dressing
• 2 tbsp. soy sauce
• 1 tbsp. sugar, packed
• 1 ½ lb. (680gr) sirloin steak thinly sliced
• 14 x 8 inch bamboo skewers

Peanut Sauce
• ½ cup Peanut Butter
• ¼ cup B-B-Q sauce
• 150ml water
• 1 tbsp. soy sauce
• 1 tbsp. lemon juice
• ½ tsp. hot pepper sauce.
Directions:
Directions:
1. Combine first 3 ingredients in a reusable plastic bag. Add beef and coat. Marinate in fridge for 4 hours.
2. Preheat grill to high.
3. Thread 3-4 slices of beef, accordion style, onto each skewer. Cook kabobs for about 3 minutes on each side until desired doneness

Peanut Sauce
1. Combine all ingredients in small saucepan. Heat on low for about 5 minutes, stirring occasionally, until smooth and warm. Do not overheat.

 

 

 

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