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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Smoked Salmon and Brie Frittatas Recipe

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This recipe for Smoked Salmon and Brie Frittatas, by , is from Our Family Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Debbie McGhie

Category:
Category:

Ingredients:  
Ingredients:  
6 large eggs
170gr coarsely chopped Salmon
100gr chopped brie
1 tbsp. Chopped fresh dill
1 tbsp. finely chopped capers
tsp. fresh ground dill

Directions:
Directions:
1. Combine all 6 ingredients in a bowl.
2. Fill 8 greased muffin cups with 1/3 mixture
3. Cover with foil and bake in 375 F oven for 10 min. Remove foil.
4. Bake for further 10 min until set.
5. Let stand for 2 min before turning out.

 

 

 

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