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Mom's Fudge Recipe

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This recipe for Mom's Fudge is from The Fife Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c sugar
2/3 c milk
2 T cocoa
2 T corn syrup
1/4 t salt

2 T butter
1 t vanilla

Directions:
Directions:
Combine all ingredients into a medium pot. Cook over medium heat, stirring constantly, until it boils. Stir occasionally until the temperature reaches 234 degrees on a candy thermometer. Remove from heat. Add 2 T butter and vanilla. Stir until it gets thick. Pour onto buttered plate. Let cool. Serve.

 

 

 

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