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Pineapple Cheesecake Slice Recipe

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This recipe for Pineapple Cheesecake Slice is from Our Family Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Pastry
• ½ cup flour
• 3 Tbsp. sugar
• ¼ tsp. salt
• ¼ cup cold butter
Filling
• 1 can (8 oz.) crushed pineapple
• 1 x 8 oz. cream cheese
• 3 Tbsp. sugar
• 1 Tbsp. flour
• 1 egg
• 1 cup milk
• 1 tsp. vanilla
• Ground cinnamon

Directions:
Directions:
1. Drain & reserve pineapple juice.
2. Beat next 3 ingredients
3. Add egg and juice till just combined
4. Add milk and vanilla gradually
5. Sprinkle pineapple over crust
6. Pour filling over top
7. Sprinkle with cinnamon
8. Bake in 325F for 1 hour – Cool and store in fridge.

 

 

 

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