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Spinach Cheese Pie Recipe

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This recipe for Spinach Cheese Pie is from Made with Love for Generations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
-1 tablespoon vegetable oil
-1 cup chopped onion
-10 oz package of frozen chopped spinach, thawed and squeezed dry
-3/4 lb Muenster cheese grated (3 cups)
-1/4-1/2 teaspoon salt
-1/8 teaspo0n pepper
-1/8 teaspoon nutmeg
-5 large eggs
Directions:
Directions:
-Heat oven to 350
-Spray a 9 inch pie plate with vegetable spray (or 10 inch fluted quiche dish)
In skillet, heat oil over moderately high head
-Add onion and cook 5 minutes stirring occasionally until soft.
-Add spinach and cook a few minutes until any moisture has evaporated.
-Remove from heat.
-Mix cheese, salt, pepper and nutmeg with eggs.
-Mix egg mixture with spinach mixture and spread in prepared pie plate.
-Bake 30 minutes or until top is lightly browned.
Personal Notes:
Personal Notes:
*Great addition for breakfast meal

 

 

 

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