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CHEESY BROCCOLI CASSEROLE Recipe

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This recipe for CHEESY BROCCOLI CASSEROLE is from Trish's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Broccoli - 2 16 oz frozen florets cooked according to package directions
1 can condensed cream of mushroom soup, undiluted (10 3/4 ounce)
1 cup sour cream (8 ounces)
1 1/2 cups (6 ouncces) shredded sharp cheddar cheese, divided
1 can (6 ounces) french fried onions, divided
Directions:
Directions:
Preheat oven to 325ēŠ
Cook broccoli to package directions and drain well.
In a large saucepan, combine soup, sour cream, 1 cup cheese ande 1 1/4 cups french fried onions.
Cook over medium heat 4-5 minutes or until heated through.
Stir in broccoli.
Pour into greased baking dish and bake uncovered for 25-30 minutes or until bubbly.
Sprinkle with the remaining cheese and french fried onions.
Bake 10-15 minutes longer until cheese is melted.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20 min

 

 

 

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