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Korean Style Short Ribs Recipe

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This recipe for Korean Style Short Ribs is from South Pointe Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lbs of Korean style short ribs
1/4 cup water
1 cup soy sauce
2 tablespoons ginger
1/2 cup hoisin sauce
1 cup brown sugar
1/4 cup rice wine
1 small onion, diced
6 tablespoons garlic, minced
1 cup green onion, minced
2 tablespoons of garlic hot sauce (rooster) (or Korean BBQ marinade and asian garlic hot sauce)
Directions:
Directions:
Mix all ingredients except for ribs in a blender. Reserve a quarter of the sauce. Dredge the ribs through the sauce, then BBQ. It takes 3-5 minutes to BBQ through. Once the ribs are done, remove and sprinkle remaining sauce on the ribs.

 

 

 

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