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"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Tortilla Bean Soup Recipe

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This recipe for Tortilla Bean Soup is from Treasures from the Galley, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. ground beef
˝ onion, chopped
˝ bell pepper, chopped
2 cans corn, not drained
1 can diced tomatoes
1 can Ro*tel®
1 can Ranch Style® beans
1 can black beans
1 can Northern beans
1 pkg. taco seasoning
1 pkg. Hidden Valley® Ranch dip
1 c. water
Directions:
Directions:
Fry together: beef, onion and bell pepper.
Add remaining ingredients; mix together. Cook till warm.
Serve with chips and cheese on top.

A fast, simple recipe for lunch or dinner. If on the boat, I put it in the Crock Pot® on low in the morning, and then it is ready...whenever!!!

 

 

 

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