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Charles Grits - via Patty Blackburn Recipe

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This recipe for Charles Grits - via Patty Blackburn is from The Heinzelmann Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 T. bacon grease
white of green onions : Saute together
4 to 5 garlic cloves

1 C. heavy cream
1 C. whole milk : Bring to a scald(bubbles) and whisk in grits
16 oz. chicken stock Cook about 15 min.
1 C. grits

4 oz. cream cheese : Turn off heat and put the cheeses on top
8 oz. extra sharp cheddar
Directions:
Directions:
After putting all this together, I would put the grits mixture in a casserole and slid into a 325o oven for a few minutes until the cheese melt.

 

 

 

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