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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Chicken and Broccoli Casserole Recipe

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This recipe for Chicken and Broccoli Casserole is from Beginning With Faith: A Collection of Recipes and Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 chicken breasts, steamed and chopped
1 pkg. frozen broccoli cuts, steamed
1 c. mayonnaise
1 c. cream of chicken soup
1 T. lemon juice
1 T. curry powder
1 c. shredded cheddar cheese
bread crumbs (I use Progresso)

Directions:
Directions:
Heat oven to 350º. Spread broccoli cuts in bottom of 9 x 13 baking dish. Cover with chopped chicken. In a small mixing bowl mix mayonnaise, cream of chicken soup, lemon juice, and curry powder. Spread mix over the chicken. Cover with cheddar cheese and sprinkle with bread crumbs. Bake 30 minutes. Enjoy!

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
My friend Marilyn Longden, a former roommate in 1976 gave this recipe to me. It is very high in fat but prepare it for family on occasion.

 

 

 

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