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Southern Sweet Tea Recipe

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This recipe for Southern Sweet Tea is from The Pankow Family Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 c. water (cold)
1 c. sugar (or more to taste)
3 family-sized tea bags (Luzianne)
6 c. more water (cold)
Directions:
Directions:
In a 3 qt. sauce pan, stir together 6 c. cold water and sugar. Bring to a rapid boil. Remove from heat. Tie teabags together and dip in syrup several times. Leaving the teabags in the syrup, cover and let sit for 30 minutes. Remove teabags. Put tea in a glass jar, add 6 c. more of cold water, and stir. Serve over ice.

 

 

 

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