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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Cheesy Potatoes Recipe

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This recipe for Cheesy Potatoes is from The Semmler Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag Ore-Ida Hashbrowns
I can cream of chicken soup
1 can cream of celery
1- 8 oz sour cream
1- 8 oz package shredded cheddar cheese
pinch of salt
pepper
1/2 cup milk
Directions:
Directions:
Mix soups, cheese, sour cream, milk, salt and pepper in a mixing bowl. Add potatoes and stir to combine

For topping 1/4 butter melted and 20 oz Ritz crackers crushed. Mixed together and sprinkle on top.

Bake 350º for 1 hour

 

 

 

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