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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Creme de Menthe Brownies Recipe

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This recipe for Creme de Menthe Brownies is from The Dyer Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sugar
1/2 c. butter
4 lg. eggs, beaten
1 c. flour
1/2 tsp. salt
16 oz. Hershey's Chocolate Syrup
1 tsp. vanilla extract
2 c. powdered sugar'
1/2 c. butter
2 tbsp. creme de menthe extract
1 c. semi-sweet chocolate chips
6 tbsp. butter
Directions:
Directions:
Mix first 7 ingredients. Spread in a greased 19"x9" pan. Bake at 350 for 30 minutes.
Middle Layer: Cream the next 3 ingredients (powdered sugar, butter and creme de menthe) and spread over cooled brownies.
Glaze: Melt together the chocolate chips and butter and stir until smooth. Spread on top of middle layer.
Number Of Servings:
Number Of Servings:
12

 

 

 

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