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"Hunger is the best sauce in the world."--Cervantes

Jalapeno Popper Grilled Cheese Recipe

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This recipe for Jalapeno Popper Grilled Cheese is from Momma Whitley's Munchies II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Jalapenos, Sliced Lengthwise, Seeds and Membranes Removed
4 Ounces Cream Cheese
4 Slices Bacon, Crispy Cooked
2 Slices Monterey Jack Cheese
2 Slices Sharp Cheddar Cheese
4 Slices Italian Bread
Cilantro, Chopped
Butter
Directions:
Directions:
Preheat oven to 375º,

Stuff each jalapeno half with approximately 1 ounce of cream cheese.

Bake stuffed jalapenos on cookie sheet for 25-30 minutes. Remove from oven.

Place 1 slice of cheese on each bread slice. Each sandwich will have both kinds of cheese.

Slice stuffed jalapenos into bite size pieces.

Add jalapeno slices to one side of the bread. Place 2 slices of bacon to the other side. Add chopped cilantro to one side.

Combine slices of bread to form 2 sandwiches.

Grill each sandwich until lightly browned. Turn and cook until light browned on other side, Cheese should be melted and gooey,

 

 

 

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