Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Sour Cream Chicken Recipe

4.5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for Sour Cream Chicken, by , is from The Dyer Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Betty Dyer

Category:
Category:

Ingredients:  
Ingredients:  
1 whole chicken, or equivalent in chicken breasts
1 c. sour cream
1 tbsp. lemon juice
1 tsp. Worcestershire sauce
1 tsp. celery salt
1/2 tsp. paprika
1 clove garlic, mashed
1 box Ritz crackers

Directions:
Directions:
Wipe chicken dry with paper towels. Combine next 6 ingredients in a bowl. Finely crush crackers in a Ziploc bag. Pour into a dish. Dip chicken in sour cream mixture and pat with cracker crumbs. Place in a well-greased baking dish. Bake at 350 degrees, covered for 30 minutes and uncovered for final 30 minutes.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
This was a family favorite, especially for birthdays.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

68W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!