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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Broccoli Souffle' Recipe

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This recipe for Broccoli Souffle' is from Cutler Cousins Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups cooked, mashed broccoli (large bunch)
1 cup mayonnaise
1 cup Pet milk
3 eggs, beaten
1 Tbsp. melted butter
1 Tbsp. flour
1 tsp. salt
1 tsp. pepper
few shakes Tabasco
Directions:
Directions:
Mix all ingredients thoroughly--or put in a food processor and pulsate a few times. Pour into a 13"x9" casserole that has been sprayed with Pam. Bake at 350 degrees for 30-40 minutes.
Number Of Servings:
Number Of Servings:
8-10 servings
Personal Notes:
Personal Notes:
This is so easy and really good--even broccoli haters like it!

 

 

 

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