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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Brenda's Company Corn Bread Recipe

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This recipe for Brenda's Company Corn Bread is from Made with Love for Generations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
-1 cup corn meal mix
-1 small can of creamed corn
-2 eggs
-1/2 cup oil
-8 oz. sour cream
Directions:
Directions:
-Mix all ingredients together.
-Spray or grease a deep dish pie pan or a 9 in. square pan.
-Bake at 400 for 20 minutes.

(I use Martha White mix, but any self-rising corn meal mix will do)
Number Of Servings:
Number Of Servings:
6 to 9 pieces
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Recipe from my dear friend, Brenda Simpson of Charlotte, NC. We used to do weddings together in the 80's and 90's, I directed the ceremony and arranged the flowers, she catered the reception and made wonderful wedding cakes. She made cakes for all our families' weddings.

 

 

 

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