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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Broccoli Cheese Soup Recipe

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This recipe for Broccoli Cheese Soup is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T oil
3/4 c chopped onion
6 c water
6 chicken bouillon cubes
1 tsp salt
4 c very small noodles
2 pkg frozen chopped broccoli
1/4 tsp garlic powder
6 c milk
1 lb Velveeta cheese
Directions:
Directions:
Heat oil and saute chopped onion for 3 minutes. Add water and bouillon cubes. Heat to boiling and add salt and noodles. Boil uncovered for 3 minutes. Stir in broccoli and garlic powder. Cook for 4 minutes and add milk and cheese. Stir until cheese is melted.
Number Of Servings:
Number Of Servings:
12

 

 

 

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