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"Those who forget the pasta are condemned to reheat it."--Unknown

Tomato Canapés by Mom Recipe

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This recipe for Tomato Canapés by Mom is from Our Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup finely diced tomatoes
2 tsp finely chopped onions
1 tsp finely chopped fresh basil leaves
1/2 tsp Lady and Sons House Seasoning (Salt/Pepper/Garlic)
2 pkgs mini puff pastry shells
1/2 cup shredded mozzarella cheese
1/4 cup mayonnaise
4 tbsp bacon pieces (Better bake additional because someone will steal the bacon!)
Directions:
Directions:
Combine finely chopped tomatoes, onions and basil with the house seasoning. Place the pastry shells into a mini muffin pan. Spoon about a 1/2 tsp of the tomato mixture into the shells. Combine the cheese and mayo and spoon about a 1/2 tsp onto the tomato mixture. Top each with the crumbled bacon.

Bake at 350 for about 15 min or until cheese melts.
Number Of Servings:
Number Of Servings:
12-24
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
Everyone loves these. I recommend buying another box or two of the pasty shells, because I always have tomato mixture leftover.

 

 

 

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