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Chocolate Lasagna Recipe

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This recipe for Chocolate Lasagna is from The BINEAU Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box chocolate grahams
2 cups heavy cream
2 tbsp granulated sugar
2 − 8 oz packages cream cheese, softened
½ cup granulated sugar
¼ cup milk
½ tsp salt
2 – 3 oz boxes chocolate instant pudding
2 1/2 cups milk
Directions:
Directions:
In a bowl, whip heavy cream with 2 tbsp sugar until fluffy. Set aside
In another bowl, beat cream cheese, sugar, milk and salt until smooth. Fold in whipped cream until incorporated. Set aside.
In a different bowl, beat pudding mix with 2 ½ cups milk until combined.
Cover bottom of baking dish with chocolate grahams, breaking to fit if needed.
Spread ⅓ of cream cheese mixture evenly over graham layer in baking dish. Place half of pudding mixture over cream cheese; spread evenly. Cover pudding with additional layer of graham crackers and repeat layers of cream cheese and pudding.Top with remaining cream cheese mixture and refrigerate for 4 hours to overnight.
When ready to serve, dust with cocoa powder.
Cut into squares, serve cold and enjoy!
Number Of Servings:
Number Of Servings:
12

 

 

 

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