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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Meat Loaf Recipe

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This recipe for Meat Loaf is from The Reitz Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground beef
1/2 ground pork
2 c.dried bread crumbs
1 beaten egg
1/2 cup milk, as needed to bind everything together
1 tsp. onion powder
2 tsp. salt
1/4 tsp. pepper
1/4 tsp. dry mustard
1/8 tsp. sage
1/4 cup shredded cheese
Directions:
Directions:
Mix everything together thoroughly. Spray a rectangular cake pan (metal or glass). Form a loaf shape in the pan. Bake at 350 degrees for 30 minutes. Spread Ketchup over the top of the loaf and put back in the oven for 10 minutes or until meat thermometer fork shows done.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
This can also be made in smaller loaf sizes to speed up the cooking time.

 

 

 

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