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Tuna Twist Salad Recipe

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This recipe for Tuna Twist Salad is from Family & Friends Tree Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ lb. twist pasta
2 cups mayonnaise
¼ cup apple cider vinegar
¼ tsp. black pepper
1 can (12 oz.) tuna, drained and flaked
1 - 10 oz. pkg. frozen peas, thawed
2 ribs of celery, thinly sliced
½ small bermuda onion, chopped fine
1 Tbsp. dried dill weed
Directions:
Directions:
Cook the pasta according to directions, drain, rinse, and drain again. Combine the mayonnaise, vinegar, and pepper; mix well. Add the pasta and the remaining ingredients. Toss until well-mixed; cover, and chill for at least 2 hours before serving. Can be made with chicken as well.

 

 

 

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