Click for Cookbook LOGIN
"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Ginger Bread Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ginger Bread Cake is from Our Family Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups plain flour
1 cup sugar
2 teaspoon ginger
2 teaspoon cinnamon
1 teaspoon spice
2 tablespoon margarine
1 cup milk
1 cup treacle
2 teaspoon soda
2 eggs
Directions:
Directions:
Sift flour and spices onto a bowl, add sugar and mix.
Melt butter, add milk and warm slightly before adding treacle and soda.
Beat eggs and add to liquid
Pour gradually into dry ingredients
Mix lightly
Bake in Moderate oven for approximate. 1 hr.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

158W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!