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"Hunger is the best sauce in the world."--Cervantes

Mock Yerushalmi Kugel Recipe

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This recipe for Mock Yerushalmi Kugel is from The Chasdei Lev Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 1/2 c. water
a little less than 1/2 c. oil
1 c. sugar
3 T. brown sugar
1 t. salt
1/2 t. pepper
1 bag fine noodles
3 eggs
Directions:
Directions:
Boil all ingredients besides lukshen and eggs. After it boils, shut the flame. Mix in noodles and cover for 10 minutes. Then, add eggs, mixing quickly.Transfer to a 9 x 13 pan and bake uncovered @350º for 45 minutes and covered for 45 minutes. Or, you can bake it uncovered for 1 hour and 15-30 minutes for a very crusty browned top.

 

 

 

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