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Bulgogi Recipe

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This recipe for Bulgogi is from Endicott Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. rib eye beef
2 tbsp. sugar
1 tbsp. oil
2 1/2 tbsp soy sauce
1/4 tsp. black pepper
2 tbsp. green onion, chopped
1 tsp. minced garlic
2 tbsp sesame seeds
Directions:
Directions:
Cube the beef, mix all the ingredients together and allow time marinate. Spread on aluminum foil and bake at 350 degrees until cooked to your liking. Serve with raw or roasted vegetables.
Number Of Servings:
Number Of Servings:
5 to 10
Preparation Time:
Preparation Time:
40 mins
Personal Notes:
Personal Notes:
This can also be grilled.

 

 

 

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