Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Macaroni and Cheese Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Macaroni and Cheese Casserole is from The Mazza Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box of elbow macaroni
1 stick of butter
1 cup of flour
salt to taste
10 cups of milk
6 cups of cheddar cheese (save 1 cup to spread on top)
2 cups of mozzarella cheese
Directions:
Directions:
Preheat oven at 350. Cook pasta adding salt. In large saucepan melt butter (medium heat) add flour, making a rue. Slowly add milk until sauce thickens. Add cheese, stirring well until melted. Add mixture into strained pasta. Add into a greased casserole dish. Sprinkle remaining cheese. Cook for 30 minutes or until bubbly.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
My brother Joe asks for this all the time. If you are ever making this and he's coming over, double the recipe!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

264W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!