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GRAMA BETTE'S MIXED NUT BRITTLE Recipe

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This recipe for GRAMA BETTE'S MIXED NUT BRITTLE is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup packed brown sugar
½ cup maple-flavored syrup
1 can (about 12 oz) or two cups of salted mixed nuts (other nuts can be substituted)
1 T. margarine or butter
1 t. baking soda
Directions:
Directions:
1. Generously butter a large cookie sheet & keep it warm in a 200º oven.
2. Mix brown sugar and maple syrup in a large bowl (big enough to hold at least 8 cups).
3. Microwave uncovered on HIGH for 5 minutes. Stir in nuts. Microwave uncovered 5-7 minutes or until syrup is bubbling and nuts are toasted. Syrup will be very hot. Stir in margarine and microwave for 1 minute.
4. Quickly and thoroughly stir in baking soda until light and foamy. Pour onto the warmed cookie sheet and quickly spread the nut mixture evenly.
5. Cool 30-60 minutes or until hard. Break into pieces.

 

 

 

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