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Mother's Pound Cake Recipe

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This recipe for Mother's Pound Cake is from The Sewell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Cups Flour
3 Sticks Butter
1 8 oz Cream Cheese
3 Cups Sugar
Dash Salt
6 Large Eggs
1 1/2 tsp. Vanilla
Directions:
Directions:
Cream sugar, cheese and butter. Add salt to flour and add to sugar mixture alternating with eggs. Fold in vanilla.

Bake at 325º for 1 1/2 hours
Preparation Time:
Preparation Time:
30 mins

 

 

 

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