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Celebration Sandwich Loaf Recipe

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This recipe for Celebration Sandwich Loaf is from Mary's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 loaf unsliced white bread 16"
butter
3 pkg (8 oz each) cream cheese
½ cup Miracle Whip
vegetables & greens to garnish

Fillings:
HAM
1 ½ cups ground cooked ham
¼ cup pickle, chopped
½ cup Miracle Whip
1 Tbsp prepared mustard

SALMON
1 small tin of salmon
½ cup sliced olives
salt & pepper
¼ cup Miracle Whip


EGG SALAD
6 eggs, hard boiled & chopped
2 tsp onion, minced
1 Tbsp chives, chopped
salt & pepper
¼ cup Miracle Whip

CHICKEN SALAD
1 ½ cups ground cooked chicken
⅓ cup crushed drained pineapple
¼ cup chopped green pepper
salt & pepper
⅓ cup Miracle Whip



Directions:
Directions:
Remove crusts from bread and cut lengthwise 3 times to have 5 slices. IT WON'T BE EASY. Spread each with butter.

Mix each of your four fillings separately. Mix lightly; do not over mix. Spread a filling on each buttered piece. Use different fillings in each stack. Stack layers together and chill thoroughly. Combine softened cream cheese and Miracle Whip; mixing until well blended. Spread over top of sandwich loaf. Garnish with vegetables - flower shapes from carrots, radishes and cherry tomatoes with stems from parsley, chives and green onion. Chill for 30 minutes before serving. Loaf can be wrapped and then frosted and garnished the next day before serving. You need a good seratted knife to slice. Makes 12 slices.

Personal Notes:
Personal Notes:
This is tedious to make, but it looks great!!

 

 

 

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