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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Vegetarian Tortilla Soup (Qdoba Style) Recipe

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This recipe for Vegetarian Tortilla Soup (Qdoba Style) is from Nickii's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
32 fluid ounces vegetable broth
2 (14 ounce) cans diced tomatoes
2 (4 ounce) cans green chilies
1 tablespoon garlic
chili powder (to taste)
cumin (to taste)
3 cups cooked white rice
3 cups pinto beans
corn tortilla strips or chips
cheese (optional)
sour cream (optional)
Directions:
Directions:
Combine the broth, tomatoes, chiles, garlic, chili powder and cumin in a big pot. Bring to a boil on the stove.
Add in the pinto beans and white rice. Cook for an additional 3-4 minutes.
Dish out into bowls and top with tortilla strips/chips.
Add any other additional Mexican toppings.
Number Of Servings:
Number Of Servings:
6

 

 

 

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