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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Judy's Pralines Recipe

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This recipe for Judy's Pralines is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ cup light brown sugar
1½ cup sugar
1 cup evaporated milk
½ tsp vanilla
2 tbsp. margarine
2 cups pecan pieces
Directions:
Directions:
Mix 1st three ingredients and cook to soft ball stage (use candy thermometer)
Add vanilla, butter and nuts; stir until glaze is gone.

Spoon out onto waxed paper in desired amounts. You need to be quick and get them onto the waxed paper or you will wind up with one big praline.
Number Of Servings:
Number Of Servings:
depends on serving size
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
These are really good. This candy is a Louisiana thing, although you can find them in other southern states.

 

 

 

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