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Manicotti Recipe

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This recipe for Manicotti is from Kathryn "Moss" Skelly Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Batter

4 Eggs
1 Cup Flour
1 1/4 Cup Cold Water
Salt & Pepper

Filling

1 1/2 lbs Ricotta
1 Egg
8 oz Mozzerella (2 Cup Shredded)
2 Handsful grated cheese
1/4 tsp salt & pepper

Directions:
Directions:
Batter for Crepes

Filling for Crepes

Number Of Servings:
Number Of Servings:
12 crepes
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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