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Pumpkin Tarts Recipe

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This recipe for Pumpkin Tarts is from The Arbuckle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pie crusts cut into 4 inch rounds (room Temperature

1/2 cup sugar
8 oz cream cheese
1 cup pumpkin (can)
1 teaspoon vanilla
3 eggs
1 teaspoon pie spice
Directions:
Directions:
Mix together all of the ingredients above.
Pres dough rounds into muffin tins. Score bottoms with fork so won't bubble.
Add mixed ingredients to fill tins.

Bake at 425 degrees for 15 minutes or 350 degrees for 25 minutes. Let cool.
Number Of Servings:
Number Of Servings:
12 rounds

 

 

 

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