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Dilled carrots Recipe

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This recipe for Dilled carrots is from A Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Small fresh carrots
Fresh dill
1 quart vinegar
1 c coarse salt
Directions:
Directions:
Clean and peel carrots (if you choose to). Boil together vinegar and salt. Place carrots and dill in sterilized jars. Pour brine over and seal jar. (I put the jar upside down in 2-3 inches of boiling water for approx. 3 min to make sure they seal)
Personal Notes:
Personal Notes:
Denis's moms recipe

 

 

 

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