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Parmesan Red Potatoes Recipe

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This recipe for Parmesan Red Potatoes is from We Love FOOD!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 Medium Red Potatoes
Olive Oil
Salt
Pepper
Onion Powder
Grated Parmesan Cheese
Directions:
Directions:
PREPARATION:
1. Wash and cut potatoes into 1” pieces.
2. Place potatoes into bowl and add a splash of olive oil. Stir potatoes.
3. Add salt, pepper and onion powder.
4. Stir potatoes until they are all covered with mixture.
5. Place in bottom of roasting pan. Turn potatoes so that a peeled edge is on the bottom of the pan.
6. Sprinkle parmesan cheese over potatoes.
7. Cover with tin foil

Bake in oven for at 350° for 20 minutes. Remove tin foil and cook an additional 15 minutes. Check potatoes for doneness.

 

 

 

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