"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Waffles Recipe

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This recipe for Waffles, by , is from Mt. Calvary Church Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Nancy Criner

Category:
Category:

Ingredients:  
Ingredients:  
2 c. flour
2 egg yolks, beaten
3 t. baking powder
1/2 t. salt
4 T. melted butter
2 egg whites, stiffly beaten
2 c. milk

Directions:
Directions:
Sift flour, salt and baking powder together in mixing bowl. Beat egg yolks, add to milk and beat. Add to flour mixture slowly. Beat until smooth. Add melted butter and fold in stiffly beaten egg whites. Pour into hot waffle iron and cook according to your wafflers directions.

Personal Notes:
Personal Notes:
These are light and fluffy waffles and don't stick as much as a mix.

 

 

 

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