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Birthday Cake Pancakes Recipe

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Birthday Cake Pancakes image


This recipe for Birthday Cake Pancakes, by , is from The Nedostup Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Janet Boehm


1 1/2 cups all-purpose flour
1 cup white cake mix
1 tablespoon sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
2 eggs
1 1/2 cups buttermilk
1/2 cup milk
2 tablespoons butter, melted
1 teaspoon vanilla extract
1/2 teaspoon almond extract
1/3 cup sprinkles
1/2 cup white chocolate chips
Whipping cream and powdered sugar for icing

Heat a nonstick skillet over medium heat. In a large bowl, combine flour, cake mix, sugar, baking powder, baking soda and salt; set aside.

In a separate medium bowl, lightly beat eggs. Whisk in buttermilk, milk, butter, vanilla extract and almond extract until combined. Pour egg mixture in dry ingredients and stir. Fold in sprinkles and chocolate chips.

In a separate bowl, mix together powdered sugar and whipping cream to reach desired consistency and taste.

Scoop 1/3 cup of batter onto the skillet. When pancakes begin to bubble, flip and cook for another 1 to 2 minutes. Transfer pancakes to a plate and serve with icing over the top.

Personal Notes:
Personal Notes:
Perfect breakfast for someone's Birthday...makes the day special!




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