Grandma Nedostup's Cherry Squares Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 1 stick butter, softened
1 cup sugar
1/2 teaspoon salt
2 eggs
1 teaspoon vanilla extract
1 3/4 cups all-purpose flour
1/2 teaspoon baking powder
1 (21 oz.) can cherry pie filling
1/2 cup confectioners sugar
4 oz. cream cheese, softened
3 tablespoon milk
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Directions: |
Directions:Preheat oven to 350º.
Line an 8 x 8-inch baking pan with aluminum foil. Spray with nonstick spray and set aside.
In a large mixing bowl, add butter and sugar. Mix for 1 to 2 minutes. Add salt, eggs and vanilla extract; continue stirring until fully incorporated. Mix in flour and baking powder. Reserve 1/2 cup of dough. Press remaining dough into prepared baking pan. Top with cherry pie filling. Drop reserved 1/2 cup dough in pieces over cherry filling.
Bake for 50 to 60 minutes or until golden brown. Remove from oven and cool completely.
In a separate bowl, mix together confectioners sugar, cream cheese and milk until smooth. Drizzle glaze over bars and cut into squares. |
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Personal
Notes: |
Personal
Notes: Grandma Nedostup used to make these without the icing. You may remember going to Grandma's house and her serving these.
I love it with the icing. It makes these extra sweet.
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