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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Banana Nut Bread Recipe

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This recipe for Banana Nut Bread is from The BINEAU Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 Cup Truvia
1 Cup Butter
! Cup Sugar
4 Eggs well beaten
2 1/2 Cups Flour
6 Ripe Bananas
1 tsp salt
1 1/2 tsp baking soda
1 Cup Chopped Walnuts or
1 Cup mini chocolate chips
Pre-heat
Directions:
Directions:
Pre-heat oven 350º
Spray 13x9 baking pan
Cream together butter, sugar and Truvia
Mix together egg and smashed bananas
Combine together
Add remaining ingredients, blend together,
Pour into baking pan
Bake for 50-60 minutes

 

 

 

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