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Pineapple Glaze for Baked Ham Recipe

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This recipe for Pineapple Glaze for Baked Ham is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup brown sugar
1 Tbs. corn starch
1/4 tsp. salt
1- 8 oz can crushed pineapple (with syrup)
1 Tbs. lemon juice
1 Tbs prepared mustard
Directions:
Directions:
Mix brown sugar, cornstarch, and salt in small saucepan.
Stir in pineapple, lemon juice, and mustard over medium heat, stirring constantly until mixture thickens and boils.
Boil and stir for one minute.
Makes 1 3/4 c.
This is a wonderful glaze to spread on ham while baking.

 

 

 

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