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Margarets pork chop casserole Recipe

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This recipe for Margarets pork chop casserole is from The Ragsdale Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pork chops with bone in (however many you need)
Potatoes peeled and sliced (however many you need)
Onion sliced if desired
Slices of American cheese
salt
pepper
flour
Directions:
Directions:
375
layer the potatoes and onion if desired in the bottom of casserole dish and cover only half way with water
Add slices of American cheese over the potatoes
Salt, pepper and flour the chops and layer on top of cheese
Cover and bake about 1 hour
Take cover off and brown the chops

 

 

 

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