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Cheese Snappy Wafers Recipe

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This recipe for Cheese Snappy Wafers is from "THE COLLECTION", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter, cubed
2 cups all purpose flour
8 oz. sharp Cheddar cheese, grated
1/2 tsp. ground red pepper
1/2 tsp. table salt
2 cups crisp rice cereal (such as Rice Krispies)
Directions:
Directions:
Preheat oven to 350º. Cut butter into flour until mixture resembles coarse meal. Stir in cheese, red pepper, and salt. Fold in cereal.

Shape into 1-inch balls, and place 2 inches apart on ungreased baking sheets. Flatten each dough ball.

Bake, in batches, 15 minutes (refrigerate remaining baking sheet while first batch is baking.)
Number Of Servings:
Number Of Servings:
32 wafers
Preparation Time:
Preparation Time:
35 minutes

 

 

 

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