Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Marinated Pepper Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Marinated Pepper Salad is from The Chasdei Lev Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 boxes fresh mushrooms thickly sliced
1 yellow pepper
1 red pepper
1 can baby corn bits
1/2 small red onion thinly sliced
Dressing:
1/4 c. oil
1/4 c. vinegar
3 T. sugar
1 t. salt
pepper to taste
1 cube frozen parsley
Directions:
Directions:
Combine all salad ingredients in a large bowl. Separately, mix dressing ingredients. Pour dressing over vegetables and mix. Refrigerate and allow to marinate for at least 3 hours. Serve chilled.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

73W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!